These garlic butter sautéed carrots will win over even the most averse veggie eaters. Talk about a simple side dish that’s a lot of fun to eat. Vegetables have never tasted so wonderful. [...]

You can’t go wrong with Cinnamon Roasted Butterscotch Squash because it’s a simple, quick, and tasty meal that’s also vegetarian and vegan, allowing us to enjoy it guilt-free. [...]

San Marzano tomatoes, garlic, and herbs are used to make this quick, simple, and nutritious classic Italian marinara sauce. This sauce is ideal for serving over your favorite pasta cut and will [...]

Atlantis broccoli with bacon in a creamy garlic parmesan sauce is a dinner to remember! Broccoli and crispy bacon are pan-fried and baked in a cheesy parmesan garlic sauce! This recipe, topped [...]

I bet you’ll enjoy this cheesy eggplant dish if you love eggplant. A delightful, pizza-like experience is created by combining profoundly flavorful, roasted eggplant pieces, zesty tomato [...]

Do you want to eat fried food and not feel guilty about it? Here’s Grafted Growers Recipe featuring Ailsa Craig onion. Nutrition Facts: Raw onions have a low calorie content, with only 40 [...]

Craving for carrot soup? Here’s Grafted Growers Recipe featuring Royal chantenay carrot. Nutrition Facts: A medium carrot provides 25 calories, 6 grams of carbohydrates, and 2 grams of fiber. One [...]

We are almost at the end of the winter harvest season. With some preparation and the correct choice of plants, we’ll give you tips so you can head start on your early spring crops. First [...]

Even though consumers have repeatedly stated they don’t want GMOs in their foods, a lot of produce in the supermarket today is still genetically modified. As in 2016 the law obligates food [...]

We live in a time where taking care of our community is crucial for our interpersonal development and growth. Instituting a community garden while creating a beautiful and productive space is [...]